Puff 'n Stuff Catering Blog

The Best Menu Planning Tips for Hosted Events

June 16, 2017 by Rosy Usmani

Whether you’re coordinating a corporate lunch for 15 or hosting a bridal shower for 30, when it comes to menu planning, a little food for-thought, goes a long way. Of course, if you have the extra time you can prepare the food from scratch, or if you’re like most hosts, you’re reading this post because your fridge is empty and you don't have time, and you need help.

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