With summer finally here and the low temperatures melting away, keep the cool and stay healthy with these nutritious snacks. Create a delicious, organic parfait with Lemoncella, Macerated Strawberries and Mint; perfect for breakfast or a light, refreshing afternoon treat. No cooking needed for this recipe – keep your house cool and your taste buds happy with our simple recipe below.
If the path to your lover's heart is via the stomach, our sumptuous four-course menu will pave the way to a fine romance. Food and love have always been inextricably tied, and nothing says 'I love you' better than an intimate candlelit dinner in the comfort of your own home while being served by one of our professional Chefs.
The City Beautiful was listed among the top “52 Places to Go in 2015”, in a recent New York Times article. Yes, you read correctly, our very own Orlando made the list, and it has nothing to do with Mickey Mouse. Amongst several other civic developments and an exciting food scene, the New York Times recognized the new Dr. Phillips Center for Performing Arts, located in the heart of downtown Orlando.
It’s almost that time of the year again. The season of giving and gathering with loved ones is upon us. Okay, so we technically have to celebrate Halloween AND Thanksgiving first, but with all the hustle and bustle around the holidays, right now is the perfect time to start planning your holiday celebration.
Summer is the season of barbecuing in the backyard; picnics at the park and evenings spent enjoying a cold one with friends. The weekends between Memorial Day and Labor Day present the perfect opportunity to host all kinds of celebrations, including: graduations, birthdays, anniversaries, showers and corporate functions to name a few.
This week kicks off the Americas Incentive, Business Travel & Meetings Exhibition, the leading global exhibition for the U.S. meetings and events industry. AIBTM gives convention visitors an in-depth look at places to host a wide range of events right here in Orlando.
Love is in the air at our Orlando commissary!
Two of Puff ‘n Stuff Catering’s own employees recently tied the knot at Cindy’s Dance Studio in Sanford, surrounded by 60 of their closest friends and family. Olivia, the Executive Administrative Assistant and Chris, a butcher on our award-winning culinary team met through mutual friends at a UCF football game back in 2008. Fast-forward five years later to their wedding day, March 1, 2014.